2020-2021 New England Vegetable Management Guide Authors

General Editor:

Katie Campbell-Nelson

Section Editors:

Katherine Ghantous, Weeds
Becky Sideman, Cultural Practices
Cheryl Smith, Diseases
Anna Wallingford, Insects

Production Manager:

Lisa Mckeag

Contributors:

University of Connecticut

  • Shuresh Ghimire, Cultural Practices
  • Leanne Pundt, Vegetable Transplants

University of Maine 

  • James Dwyer, Cultural Practices
  • David T. Handley, Cultural Practices
  • Mark Hutton, Cultural Practices
  • Alicyn Smart, Diseases

University of Massachusetts

  • Katie Campbell-Nelson, Cultural Practices
  • Genevieve Higgins, Cultural Practices
  • Angela Madeiras, Diseases
  • Lisa McKeag, Cultural Practices
  • Susan Scheufele, Cultural Practices
  • Tom Smiarowski, Risk Management

University of New Hampshire

  • Heather Bryant, Cultural Practices
  • Jeremy Delisle, Cultural Practices
  • Alan Eaton, Vertebrate Pest Management
  • George Hamilton, Cultural Practices
  • Olivia Saunders, Cultural Practices
  • Becky Sideman, Cultural Practices

University of Rhode Island

  • Andy Radin, Cultural Practices    

University of Vermont

  • Vern Grubinger, Cultural Practices
  • Ann Hazelrigg, Diseases

Maine Organic Farmers and Gardeners  Association 

  • Eric Sideman, Cultural Practices
  • Caleb Goossen, Cultural Practices

Graphic Design

  • Mickey Boisvert, MB Design

Past Contributors

The following people have contributed to this puplication over many years and this Guide reflects many of their contributions: Richard Ashley, A. Richard Bonnano, Ed Boutin, Jude Boucher, Kristen Castrataro, Pearly Colby, Douglas Cox, Jim Dill, Bess M. Dicklow, Zara Dowling, Alan Eaton, Wilfred Erhardt, Dave Ferro, Ruth Hazzard, Genevieve Higgins, Courtney Hoffman, John Howell, Frank Mangan, Dominic Marini, Dave Mason, Alden Miller, Thomas Morris, Clark Nicklow, Kaitlyn Orde, Amy Ouellette, Linc Pearson, Mike Sciabarrasi, Tina Smith, John Spargo, Otho Wells, Wil Reynolds, Robert Wick, Kristen Wilmer.